Saturday, February 12, 2011

Thai Cooking Workshop



On Saturday, GVI construction volunteers had the opportunity to learn how to cook a few authentic Thai dishes with GVI's local friend and neighbor, Pen. Pen owns a Thai curry shop next to the GVI base and takes pride in creating tasty and ornate foods. Today she showed Sophie, Emma and Sam how to make Gai Tawt Krathiem Prik Thai (chicken fried with garlic and black pepper), Phad Thai (Thai styled stir fried noodles) and Tom Yam Het (hot and sour Thai soup with mushrooms). While helping to do some prep work and taking detailed notes, the 3 construction volunteers were guided through the Thai way of making and flavoring food. Afterwards everyone sat down to enjoy the dinner together. Delicious!!!

Pad Thai- yum, yum

Fried Chicken with Garlic and Black Pepper

Thai Hot and Sour Soup with Mushrooms


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1 comments:

luxury holidays to thailand said...

wow that food looks amazing, i would love to learn to make something thai!